Public Provisions develops cocktails with distinct Pacific Northwest flavor. Operating out of Portland, Oregon, our team brings elevated culinary awareness to each glass for events along the West Coast.


Driven by the seasons, we construct and curate menus with fresh and delicious ingredients. Our extensive experience in beverage production guides our craft as we bring simplicity and sophistication to your event.


We look forward to providing you with outstanding service.


Melaney Schmidt

Beverage Specialist and Founder

Malia Myers

Operations and Business Development

Clients // Collaborations // Employers

The Getty Museum


Plaza Del Toro / Tasty n Sons

The Side Yard Farm and Kitchen

Saucey, Inc

This Is Range Magazine for Patagonia

Smoke and Honey

Pharmacie Drinks

Ostrich Farm

The Standard Hotel - Los Angeles

The Edison

Qualifications // Certifications 

Viticulture and Wine Management - UCLA

Assistant Winemaker - Chemeketa Eola Northwest Wine Studies Center

Bar Smarts Certified

Ciscerone Certified Beer Server

Court of Master Sommeliers (in progress)